GLUTEN FREE Self Raising White Flour Blend
Ingredients: gluten free flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum.
Allergy advice: gluten free.
Ingredients from more than one country. Milled and packed in the UK.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Typical values per 100g
Energy1480kJ 348kcal
Fat1.1g of which saturates0.3g
Carbohydrate79.8g of which sugars0.4g
Fibre0.2g
Protein4.6g
Salt0.87g