Ingredients:
Allergy advice: gluten free.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Packaging material: paper.
Serving Size | 100 Grams |
Fat | 0.93 milligrams |
of which: | |
- Saturates | 0.1 milligrams |
Carbohydrate | 68.1 milligrams |
of which: | |
- Sugars | 0.1 milligrams |
Fibre | 0.5 milligrams |
Protein | 17.00 milligrams |
Sodium | 40.00 milligrams |